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Signatures

Make the most out of your dining experience at Cantabria by Chele Gonzalez

We take on a creative and sophisticated approach to seafood, and showcase a unique side of Spanish cuisine unknown to most. Discover the culinary gems of Cantabria and enjoy our signature specials, dining events, and limited-time offers.
Our Signature Dish: Rodaballo a la Parilla

Our Signature Dish: Rodaballo a la Parilla

Our signature fish, served as Rodaballo a la Parrilla (grilled wild turbot fish), is drawn from Cantabria region’s powerful waves facing the Atlantic. A hero catch or a sea gem that's rich in collagen and melts in your mouth.
Cantabria Set Menu

Cantabria Set Menu

Savor the sophistication of Spanish meat and seafood delights with our signature five-course set menu which comes with a glass of a signature cocktail---a choice between A Night in Santander or Bilbao.