Our Menu
A La Carte Menu
Available for lunch and dinner, Monday through Sunday. Prices are inclusive of 12% VAT and subject to service charge and applicable local taxes. Prices are subject to change without prior notice.
NUESTROS PANES / OUR BREAD
PAN TUMACA
-
₱ 310
Toast bread with grated fresh tomato and roasted garlic | ALLERGEN: Gluten
PRODUCTOS DEL MAR / SEA PRODUCE
GALLEGHER IRISH PREMIUM OYSTER
-
₱ 390
Natural | ALLERGEN: Seafood
OSTRA MANZANA Y LIMA-LIMÓN
-
₱ 430
Signature Oyster, sour refreshing apple foam, lemon-lime sorbet | ALLERGEN: Seafood
TOSTA DE ANCHOA Y BERENJENA
per piece -
₱ 420
Cantabrian premium anchovy, toast and charred eggplant | ALLERGEN: Seafood, gluten
TIRADITO DE ATUN Y GAZPACHO
-
₱ 550
Tuna and Andalusian gazpacho with pickles, cherry confit and radish | ALLERGEN: Seafood, gluten
TARTAR Y SALMON CON VIERAS Y GAZPACHUELO DE JALAPEÑOS Y COCO
-
₱ 820
Salmon tartar with torched scallops, sour jalapeno emulsion and coconut cream | ALLERGEN: Seafood, dairy
TARTALETA DE WAGYU Y IKURA
-
₱ 760
Beef Wagyu tartare, salmon roe and truffle yolk | ALLERGEN: Gluten, seafood, egg
IBERICO / COLD CUTS
CHORIZO IBERICO
-
₱ 750
Dry cured Iberian pig chorizo sausage, comes with Pan Tumaca | ALLERGEN: Gluten
JAMON IBERICO
-
₱ 1,890
Dry cured Iberian black pig leg, comes with Pan Tumaca | ALLERGEN: Gluten
QUESO MANCHEGO CURADO
-
₱ 1,090
Six months aged Spanish sheep Manchego cheese, comes with Pan Tumaca | ALLERGEN: Gluten, dairy
TABLA DE EMBUTIDOS Y QUESO
-
₱ 1,990
Iberico cold cuts degustation (chorizo, jamon, Manchego cheese), comes with Pan Tumaca
| ALLERGEN: Gluten, dairy
TERINA DE PATO
-
₱ 900
Duck terrine, mango and lime jam paired with brioche toast | ALLERGEN: Gluten, dairy
TAPAS
SOLOMILLO DE CERDO IBERICO “SANDO”
-
₱ 690
Spanish pork tenderloin katsu with ikura | ALLERGEN: Seafood, dairy, poultry, gluten
RAVIOLI DE CARNE GUISADA CON ESPUMA DE PARMESANO
-
₱ 880
Braised beef and porcini ravioli with parmesan espuma and basil oil | ALLERGEN: Gluten, dairy, egg
POLLO AL AJILLO
-
₱ 590
Spanish sautéed chicken with garlic oil, chili white wine and parsley | ALLERGEN: Gluten, poultry
CROQUETAS DE JAMON IBERICO
-
₱ 480
Traditional Spanish creamy jamon Iberico croquettes | ALLERGEN: Gluten, dairy, egg
TORTILLA ESPAÑOLA CRUJIENTE
-
₱ 500
Panipuri filled with potato textures and caramelized onion | ALLERGEN: Daity, gluten, egg
CROQUETAS CHILI CRAB CON MAYONESA DE LIMA
-
₱ 420
Creamy chili crab croquettes with lime mayonnaise | ALLERGEN: Seafood, dairy, egg
TIGER PRAWNS PLANCHA
-
₱ 990
Cooked on a flat grill with rock salt | ALLERGEN: Seafood
PULPO A LA PARILLA CON PATATAS ALIÑADAS
-
₱ 650
Grilled octopus leg, pickled potatoes, paprika, and onion | ALLERGEN: Mollusk
GAMBAS AL AJILLO
-
₱ 990
Sautéed prawns in olive oil, garlic and chili | ALLERGEN: Seafood
RABAS
-
₱ 540
Deep fried fresh squid with lemon mayonnaise | ALLERGEN: Mollusk, gluten, egg
SOPAS Y ENSALADAS / SOUP AND SALAD
SOPA DE PESCADO CLASICA
-
₱ 690
Classic fish and seafood soup | ALLERGEN: Seafood, gluten
CREMA DE SETAS
-
₱ 650
Mushroom cream with mixed mushrooms sauté | ALLERGEN: Dairy, egg
ENSALADILLA DE ATUN Y GAMBAS
-
₱ 620
Spanish potato salad with tiger prawns, tuna and mayo | ALLERGEN: Seafood, eggs, dairy
ENSALADA DE MANGO Y NUECES CON VINAGRETA DE TRUFA
-
₱ 620
Mixed green salad with mango, walnuts and truffle oil dressing | ALLERGEN: Nuts
ENSALADA DE TOMATE
-
₱ 870
Cherry tomato confit with parmesan sable, buffalo mozzarella, mixed greens and balsamic vinaigrette | ALLERGEN: Nuts, dairy
VEGETALES / VEGETABLES
PUERROS CON ROMESCU
-
₱ 550
Torched leeks with romescu sauce and fried marble potatoes | ALLERGEN: Nuts
RAVIOLI DE SETAS
-
₱ 740
Mushroom ravioli, tomato sauce, parmesan espuma, basil oil | ALLERGEN: Gluten, dairy, egg
TEXTURAS DE COLIFLOR
-
₱ 840
Roasted cauliflower, couscous, cauliflower toffee, hazelnut, praline | ALLERGEN: Dairy, nuts
PAELLA DE VERDURAS
-
₱ 990
Seasonal mixed vegetable paella with herbs emulsion
ESPECIALIDADES DE PESCADO / FISH SIGNATURE DISHES
MERO AL HORNO CON PATATA PANADERA (half)
-
₱ 2,300
Baked grouper, confit potatoes, garlic and parsley emulsion | ALLERGEN: Seafood
MERO AL HORNO CON PATATA PANADERA (whole)
-
₱ 4,500
Baked grouper, confit potatoes, garlic and parsley emulsion | ALLERGEN: Seafood
MERO FRITO CON AIOLI Y PIMIENTOS (half)
-
₱ 2,300
Fried grouper, aioli and green peppers | ALLERGEN: Seafood
MERO FRITO CON AIOLI Y PIMIENTOS (whole)
-
₱ 4,500
Fried grouper, aioli and green peppers | ALLERGEN: Seafood
RODABALLO A LA PARRILLA
per 100 grams -
₱ 850
Grilled Whole Wild Turbot, confit potatoes and green salad | ALLERGEN: Seafood
LAPU-LAPU A LA PLANCHA
-
₱ 1,100
Grouper fillet, celeriac purée, cauliflower toffee, grilled leeks and snow peas | ALLERGEN: Seafood, dairy
GUISO DE MAGANOS EN SU TINTA CON PATATAS EN TEXTURAS
-
₱ 700
Baby squid ink stew with potato textures and snow peas | ALLERGEN: Seafood, dairy, gluten
VENTRESCA DE ATUN
-
₱ 990
Grilled tuna belly with confit potato, fried garlic and chili oil | ALLERGEN: Seafood
CARNES Y CHULETAS / STEAKS AND MEATS
JARRETE DE TERNERA ASADO
-
₱ 4,500
Slow cooked veal shank, baked in demi-glace, served with mashed potatoes and vegetables
PRESA IBERICO CON PATATAS Y MOJOS
-
₱ 2,400
Grilled pork Iberico steak, fried marble potatoes, green and red mojos sauces | ALLERGEN: Nuts
CHULETA ANGUS (600 grams)
-
₱ 4,800
Grilled Angus beef rib eye with fries and peppers
SOLOMILLO DE VACA, CALABAZA ASADA Y PERAS ENCURTIDAS
-
₱ 2,750
Beef tenderloin, pumpkin purée, pickled pears and potatoes
LENGUA ESTOFADA
-
₱ 990
Braised beef tongue and black truffle sauce, mashed potato and vegetables
ARROCES / RICE DISHES
PAELLA DE PATO Y SETAS
-
₱ 1,500
Duck and mushroom paella with roasted apple aioli | ALLERGEN: Eggs
PAELLA DE WAGYU Y TUÉTANO
-
₱ 3,500
Bone marrow and Wagyu steak paella with mushrooms and black truffle
PAELLA DE MARISCO CON LANGOSTINO TIGRE
-
₱ 1,690
Seafood and tiger prawns paella | ALLERGEN: Seafood, egg
ARROZ NEGRO DE VIERA Y CHIPIRON
-
₱ 990
ARROZ NEGRO DE VIERA Y CHIPIRON | ALLERGEN: Seafood, eggs
POSTRES / DESSERTS
SOPA DE MELON CON MACEDONIA DE FRUTAS
-
₱ 420
Fruit salad, Melon soup, lime lemon granite
TOFFEE, CACAO, AVELLANA Y CAFÉ
-
₱ 500
Caramel mousse, chocolate banana bread and caramelized hazelnut | ALLERGEN: Dairy, nuts, egg, gluten
SOBAO PASIEGO
-
₱ 460
Cantabria’s delicacy cake, cheese ice cream, berries coulis | ALLERGEN: Dairy, egg, gluten
CHOCOLATE, CALABAZA Y PISTACHIO
-
₱ 490
Hot chocolate soufflé a la minute, calabaza-vanilla toffee and pistachio ice cream | ALLERGEN: Gluten, dairy, nuts, egg
2-Course Set Lunch
Available Monday to Friday, from 11:30AM to 2:00PM. Price: ₱1,000 (inclusive of 12% VAT and subject to service charge and applicable taxes). Price is subject to change without prior notice.
FIRST COURSE (choose one)
CREMA DE SETAS
Mushroom velouté with mixed mushrooms ragout | ALLERGEN: Dairy
TOMATO SALAD
Confit tuna salad, tomato, mixed green, sherry vinaigrette | ALLERGEN: Nuts
CROQUETTE DUO
Chili crab croquettes and spinach croquettes | ALLERGENS: Dairy, Gluten, Shellfish, Egg
HUEVOS CON CHORIZO
Poached egg with crispy potato and Chorizo Iberico | ALLERGENS: Dairy, Egg
SECOND COURSE (choose one)
RAVIOLIS DE CARNE GUISADA
Braised beef and porcini ravioli with parmesan espuma and basil oil | ALLERGENS: Gluten, Dairy
VENTRESCA DE ATUN
Grilled tuna belly with confit potato, fried garlic and chili oil | ALLERGEN: Fish
POLLO AL AJILLO
Classic garlic chicken with cilantro rice | ALLERGEN: Poultry
GRATINADO DE VERDURAS CON BECHAMEL Y QUESO
Creamy baked vegetable gratin | ALLERGEN: Dairy
3-Course Set Lunch
Available Monday to Friday, from 11:30AM to 2:00PM. Price: ₱1,350 (inclusive of 12% VAT and subject to service charge and applicable taxes). Price is subject to change without prior notice.
FIRST COURSE (choose one)
CREMA DE SETAS
Mushroom velouté with mixed mushrooms ragout | ALLERGEN: Dairy
TOMATO SALAD
Confit tuna salad, tomato, mixed green, sherry vinaigrette | ALLERGEN: Nuts
CROQUETTE DUO
Chili crab croquettes and spinach croquettes | ALLERGENS: Dairy, Gluten, Shellfish, Egg
HUEVOS CON CHORIZO
Poached egg with crispy potato and Chorizo Iberico | ALLERGENS: Dairy, Egg
SECOND COURSE (choose one)
RAVIOLIS DE CARNE GUISADA
Braised beef and porcini ravioli with parmesan espuma and basil oil | ALLERGENS: Gluten, Dairy
VENTRESCA DE ATUN
Grilled tuna belly with confit potato, fried garlic and chili oil | ALLERGEN: Fish
POLLO AL AJILLO
Classic garlic chicken with cilantro rice | ALLERGEN: Poultry
GRATINADO DE VERDURAS CON BECHAMEL Y QUESO
Creamy baked vegetable gratin | ALLERGEN: Dairy
DESSERT (choose one)
SOBAO PASIEGO
Cantabria’s delicacy cake, cheese ice cream, berries coulis | ALLERGENS: Dairy, Egg
SOPA DE MELON CON MACEDONIA DE FRUTAS
Fruit salad, melon soup, lime lemon granita
TOFFEE, CACAO, AVELLANA Y CAFÉ
Caramel mousse, chocolate sponge, caramelized hazelnut | ALLERGENS: Dairy, Nuts, Egg
5-Course Cantabria Set Menu
Our signature five-course set menu priced at ₱2,900+, available for lunch (11:30AM to 2:00PM) and dinner (5:00PM to 10:00PM), Monday through Sunday. Advance booking is required via https://qrco.de/CantabriaSetMenu.
Prices are inclusive of 12% VAT and subject to service charge and applicable local taxes. Prices are subject to change without prior notice.
AMUSE BOUCHE
TARTALETA DE WAGYU E IKURA
Wagyu and ikura tartlet | ALLERGEN: Gluten, egg, dairy
CROQUETAS CHILI CRAB CON MAYONESA DE LIMA
Creamy chili crab croquettes with lime mayonnaise | ALLERGEN: Gluten, egg, dairy, seafood
FIRST COURSE
TIRADITO DE ATUN Y GAZPACHO
Tuna tiradito, Andalusian gazpacho, pickles and confit tomato | ALLERGEN: Fish, shellfish, dairy
SECOND COURSE
TERRINA DE PATO
Duck terrine, mango and lime jam paired with brioche toast | ALLERGEN: Egg, nuts
THIRD COURSE
ARROZ NEGRO Y MERO AL VAPOR
Black ink creamy rice seafood risotto, steamed Lapu-Lapu with pilpi | ALLERGEN: Fish, seafood, egg, tree nuts
FOURTH COURSE
SOLOMILLO Y SU DEMIGLACE CON CALABAZA ASADA
Tenderloin with own demiglace, roast pumpkin pureé, pickles pears and fondant potato | ALLERGEN: Dairy
FIFTH COURSE
SOBAO PASIEGO
Cantabria’s delicacy cake, berries coulis and cheese ice cream | ALLERGEN: Dairy, gluten, egg
Beverage Menu
Available for lunch and dinner, Monday through Sunday. Prices are inclusive of 12% VAT and subject to service charge and applicable local taxes. Prices are subject to change without prior notice.
SIGNATURE COCKTAILS
LA PALOMA
-
₱ 490
Tequila infused in green tea, citrus, egg white, bell pepper chili salt, bitters
BILBAO
-
₱ 490
Gin, thyme syrup, citrus
PICON PUNCH
-
₱ 490
Amaretto, vodka, citrus, egg white, bitters
A NIGHT IN SANTANDER
-
₱ 380
Tequila infused in green tea, citrus, bell pepper chili salt
SANGRIA SELECTIONS
KALIMOXTO
-
₱ 470
Red wine, rum, citrus, mango shrub, thyme syrup, soda
SANGRIA TINTO
-
₱ 470
Red wine, whiskey, thyme syrup, citrus, mango shrub
TINTO DE VERANO
-
₱ 470
Red wine, sweet vermouth, lime soda
SANGRIA PITCHER
-
₱ 1400
Choice of one (1) sangria:
Kalimoxto | Sangria Tinto | Tinto de Verano
CLASSIC COCKTAILS
NEGRONI
-
₱ 450
Gin, sweet vermouth, Campari
MOJITO
-
₱ 450
Rum, soda water, citrus, mint leaves
MARTINI
-
₱ 450
Vodka or gin, vermouth
MARGARITA
-
₱ 450
Tequila, Cointreau, citrus
TANGERINE APEROL SPRITZ
-
₱ 450
Aperol, sparkling wine
CURATED GIN & TONIC
EL PROFESSOR
-
₱ 450
Gin, tonic water, bell pepper, rosemary, orange slice
FIGMA FIZZ
-
₱ 450
Gin, tonic water, orange, thyme leaves, pink peppercorn
DE MAESTRO
-
₱ 450
Gin, lemon slice, cardamom, rosemary, cucumber
COOLERS
THYME LEMONADE
-
₱ 400
Lemon, thyme, soda water
MANGO SPRITZ
-
₱ 400
Honey, lemon, mango ginger shrub
HOUSE BLEND ICED TEA
-
₱ 350
FRESH SEASONAL JUICE
-
₱ 450
Mango, orange
LOCAL BEERS
SAN MIGUEL LIGHT
-
₱ 275
SAN MIGUEL PALE PILSEN
-
₱ 275
SAN MIGUEL PREMIUM
-
₱ 295
SAN MIGUEL PREMIUM
-
₱ 295
SAN MIGUEL SUPER DRY
-
₱ 295
IMPORTED BEERS
ASAHI
-
₱ 415
CORONA
-
₱ 415
HEINEKEN
-
₱ 415
PREMIUM TONIC WATER
FEVER-FREE INDIAN
-
₱ 265
FENTIMANS CONNOISEUR
-
₱ 265
SODAS
PEPSI
-
₱ 215
PEPSI MAX
-
₱ 215
7UP ZERO SUGAR
-
₱ 215
MOUNTAIN DEW
-
₱ 215
MIRINDA
-
₱ 215
MUG ROOT BEER
-
₱ 215
GINGER ALE
-
₱ 215
SODA WATER
-
₱ 215
BOTTLED WATER
SUMMIT STILL 330ml
-
₱ 205
SUMMIT SPARKLING 330ml
-
₱ 205
SUMMIT STILL 1000ml
-
₱ 325
SAN PELLEGRINO 500ml
-
₱ 345
SAN PELLEGRINO 750ml
-
₱ 375
SUMMIT SPARKLING 1000ml
-
₱ 375
HOT BEVERAGE
WHISKEY
BRANDY & COGNAC
HENNESSEY VSOP
per shot -
₱ 975
per bottle -
₱ 12,025
MARTELL VSOP
per shot -
₱ 1,325
per bottle -
₱ 15,025
MARTELL XO
per shot -
₱ 1,675
per bottle -
₱ 23,025
HENNESSEY XO
per shot -
₱ 2,725
per bottle -
₱ 34,125
MARTELL CORDON BLEU
per shot -
₱ 2,950
per bottle -
₱ 34,025
TEQUILA
OLMECA
per shot -
₱ 325
per bottle -
₱ 4,525
1800 REPOSADO
per shot -
₱ 325
per bottle -
₱ 4,525
JOSE CUERVO
per shot -
₱ 375
per bottle -
₱ 4,525
PATRON REPOSADO
per shot -
₱ 825
per bottle -
₱ 12,025
PATRON SILVE
per shot -
₱ 825
per bottle -
₱ 12,025
PATRON AÑEJO
per shot -
₱ 925
per bottle -
₱ 12,025
RUM
BACARDI SUPERIOR
per shot -
₱ 325
per bottle -
₱ 3,025
BACARDI GOLD
per shot -
₱ 375
per bottle -
₱ 3,725
DON PAPA 7 YEARS
per shot -
₱ 575
per bottle -
₱ 6,525
DICTADOR 12 YEARS
per shot -
₱ 675
per bottle -
₱ 8,525
DIPLOMATICO
per shot -
₱ 775
per bottle -
₱ 9,525
VODKA
ABSOLUT
per shot -
₱ 375
per bottle -
₱ 3,525
42 BELOW
per shot -
₱ 475
per bottle -
₱ 5,525
GREY GOOSE
per shot -
₱ 725
per bottle -
₱ 8,025
STOLICHNAYA ELITE
per shot -
₱ 825
per bottle -
₱ 9,025
GIN
Wine List
Available for lunch and dinner, Monday through Sunday. Prices are inclusive of 12% VAT and subject to service charge and applicable local taxes. Prices are subject to change without prior notice.
SPARKLING WINE
TORELLO BRUT RESERVA
per bottle -
₱ 4,200
per glass -
₱ 700
Catalonia - Penedes, Spain | Macabeo, Xarello, Parellada
49 MILLIONS SPARKLING ROSE
per bottle -
₱ 2,900
Spain | Garnacha Rose
49 MILLIONS SPARKLING WHITE
per bottle -
₱ 2,900
Spain | Carinena, Macabeo
AZIMUT BRUT ROSE
per bottle -
₱ 4,200
Catalonia, Spain | Garnacha, Monastrell
AZIMUT BRUT NATURE
per bottle -
₱ 2,700
Catalonia, Spain | Macabeo, Xarello, Parella
WHITE WINE
RUEDA BASA
per bottle -
₱ 2,900
per glass -
₱ 490
Galicia, Spain | Verdejo, Viura
ANSELMO MENDEZ MUROS ANTIGOS
per bottle -
₱ 2,400
per shot -
₱ 390
Vinho Verde-Minho, Portugal | Loureiro
MENADE VERDEJO ORGANIC
per bottle -
₱ 2,700
per shot -
₱ 520
Rueda, Spain | Verdejo Blanco
MENADE SAUVIGNON BLANC
per bottle -
₱ 2,400
Castilla Spain, | Sauvignon Blanc Menade
M. CHAPOUTIER BILA HAUT
per bottle -
₱ 2,800
Southern Rhone, France | Marsanne, Roussanne
RAUL PEREZ ULTREIA GODELLO
per bottle -
₱ 3,600
Bierzo, Spain | Godello
MATANZAS CREEK CHARDONNAY
per bottle -
₱ 6,700
Sonoma County, USA | Chardonnay
VINCENT GIRARDIN BOURGOGNE
per bottle -
₱ 6,800
Burgundy, France | Chardonnay
LAURENT PONSOT MEURSAULT
per bottle -
₱ 13,800
Burgundy, France | Chardonnay; California | Sauvignon Blanc
RED WINE
AL-MUVEDRE
per bottle -
₱ 2,900
per glass -
₱ 490
Valencia, Spain | Monastrell
MARGON PRIMEUR TINTO
per bottle -
₱ 2,400
per glass -
₱ 430
Spain | Prieto Picudo
M. CHAPOUTIER BILA HAUT
per bottle -
₱ 2,800
per glass -
₱ 520
Southern Rhone, France | Carignane, Grenache, Shiraz
LES COUSINS L’INCONSCIENT
per bottle -
₱ 3,100
Catalonia, Spain | Garnacha
RESERVE ST. MARTIN
per bottle -
₱ 2,800
France | Pinot Noir
RAUL PEREZ ULTREIA SAINT JACQUES
per bottle -
₱ 2,900
Castilla Y Leon-Bierzo, Spain | Mencia
LES ALCUSSES
per bottle -
₱ 3,000
Valencia, Spain | Garnacha, Monastrell
TELMO RODRIGUEZ DEHESA GAGO
per bottle -
₱ 3,000
Castilla Y Leon, Spain | Macabeo, Tinto de Toro (Tempranillo), Xarello
CHATEAU DE ROQUEFORT GEUELE D’ LOUP
per bottle -
₱ 3,100
Provence, France | Cabernet Sauvignon, Cinsault, Grenache
DONOVAN PARKE
per bottle -
₱ 3,200
California, United States | Cabernet Sauvignon
BARONS DE ROTHSCHILD SAGA BORDEAUX ROUGE
per bottle -
₱ 3,500
Bordeaux, France | Merlot, Cabernet Sauvignon
PETROLO INARNO
per bottle -
₱ 3,900
Central Italy | Sangiovese
ROBERT MONDAVI
per bottle -
₱ 3,800
California, USA | Chardonnay
KIM CRAWFORD
per bottle -
₱ 4,100
New Zealand | Sauvignon Blanc
BODEGAS VINAS DEL CENIT VIA CENIT
per bottle -
₱ 4,100
Tierra del Vino de Zamora, Spain | Tempranillo
JIM BARRY BARRY BROS
per bottle -
₱ 4,200
Australian | Shiraz, Cabernet Sauvignon
SUBSTANCE CS
per bottle -
₱ 4,600
Columbia Valley, USA | Cabernet Sauvignon
ALTO MONCAYO VERATON
per bottle -
₱ 5,900
Campo De Borja, Spain | Garnacha
SYLVAIN PATAILLE BOURGOGNE ROUGE
per bottle -
₱ 6,200
Burgundy, France | Pinot Noir
DAVID DUBAND HAUTES COTES DE NUITS
per bottle -
₱ 6,300
Burgundy, France | Pinot Noir
EMILIANA COYAM
per bottle -
₱ 9,025
Colchagua Valley, Chile | Shiraz, Carmenere, Cabernet Sauvignon
ALBERT PONELLE VIELLES SAINT GEORGE NUITS
per bottle -
₱ 9,500
Burgundy, France | Pinot Noir
SECRET DE GRAND BATEAU
per bottle -
₱ 2,800
Bordeaux, France | Cabernet Sauvignon, Merlot, Bordeaux
VINA TONDONIA TINTO RESERVA
per bottle -
₱ 6,500
Rioja, Spain | Tempranillo, Mazuelo, Graciano
CHATEU SAINT GEORGES COTE PAVIE GRAND CRU CLASSE
per bottle -
₱ 7,200
Saint Emilion, France | Merlot, Cabernet
LAURENT PONSOT GERVEY CHAMBERTIN
per bottle -
₱ 13,800
Burgundy, France | Pinot Noir